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Sunday, October 21st 2018. | Baby Funny Collection

Mar 22, 2016 - Great tips for tenderizing tough cuts of meat! ... One is to use a chemical powder that's made from papaya or pineapple. Other methods ... If you don't have one, the opening of a two-liter soda bottle makes a decent substitute.

Feb 22, 2018 – 14 Natural and Healthy Substitutes for Meat Tenderizer Powder. Did You Know? Meat shouldn’t be marinated in an acidic liquid like apple cider vinegar, wine, or lemon juice for more than a couple of hours, since the acidity will then make it tough. Meat Mallet. Papaya Pulp. Pineapple Juice. Yellow Kiwi Fruit. Dairy- …

Oct 19, 2018 – Transform cheap cuts of meat into tender and juicy cuts with this homemade meat tenderizer. Only one ingredient is required.

Processed tenderizer can come in a powdered form that is sprinkled over the meat. Their enzymes work to break down meat fibers. Bromelain, which is a …

Substitute for Meat tenderizer. Marinate meat with about 2 cups of Pineapple juice. OR> Papaya juice. OR> Papaya puree. OR> Kiwi puree.

Do you ever wonder why certain ingredients are regularly called for in marinades? Or are you forever on the hunt for a clever way to improve the texture of that …

Mar 22, 2016 – Great tips for tenderizing tough cuts of meat! … One is to use a chemical powder that’s made from papaya or pineapple. Other methods … If you don’t have one, the opening of a two-liter soda bottle makes a decent substitute.